Ingredients
1 cup peanut butter (your choice, smooth or chunky)
1 cup granulated sugar
1 large egg
sugar, for
rolling (optional)
Directions
1) Mix peanut butter, sugar, and egg together until smooth.
2) Drop by teaspoon onto cookie sheet two inches apart. If
desired, roll in extra sugar before placing on cookie sheet.
3) Press with fork; press again in opposite direction.
4) Bake 10 minutes at 350 degrees Fahrenheit.
5) Do not brown; do not over bake.
If you try to brown these, it will burn the
sugar in them. My oven does them in 10 minutes. They are tough to form, but
that’s OK.
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