Perfect Pancakes – Half Batch

 

Ingredients

1 ½  cups Plus 1 Tablespoon Cake Flour

¼  teaspoons Salt

1 ½  Tablespoons Baking Powder

1 Tablespoon Sugar

1 cup Milk

1  Egg

1 ½  teaspoons Vanilla

2 Tablespoons Butter

 

Instructions

Mix together dry ingredients in large bowl.

Mix together milk, egg, and vanilla in a separate bowl.

Add wet ingredients to dry ingredients, stir gently until just blended.

Melt butter and add it to the batter, stir gently to combine.

Cook on a greased skillet over medium-low heat until golden brown.